Prep Time: 5 minutes
- 1 cup mayonnaise
- 4 Tablespoons white wine vinegar
- ¼ cup chopped chives
- 1 to 2 cloves, garlic, minced
- Freshly ground pepper to taste
- ½ cup grated Parmesan cheese
DirectionsIn a small bowl, mix the mayonnaise and vinegar until smooth, and then add the chives, garlic, and pepper. Sprinkle in the parmesan, stir to combine, and serve.