Monday, October 19, 2015

Spiced Apple Cider

Here is another drink you can enjoy sipping on, on a chilled fall evening. It's a nice addition for a fall potluck too.

You’ll Need:
  • 1 gallon apple cider
  • 12 whole cloves
  • 3 3-inch cinnamon sticks
  • 2 whole nutmegs
  • 2 chunks crystallized ginger
Directions

On the Stovetop:
Heat on stove top for approximately 30 minutes or until spices flavor the cider.

In a Crockpot:
Dump all ingredients in a crockpot.
Heat on high for 2 hours, and on low to keep warm until ready to serve.

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