Friday, September 18, 2015

Croutons

Having more salads is a great way to add veggies to the diet that aid our cholesterol control. Croutons are a delicious topping to many salads.


You’ll Need
  • 1 tablespoons butter
  • 2 tablespoons olive oil
  • 2 cups of stale bread cubes
  • Salt and pepper to taste
  • Examples of dried herbs and spices: garlic powder, onion powder, oregano, basil, paprika, crushed red pepper, rosemary etc.
Directions
  • Melt the butter in a skillet with the olive oil. 
  • Add the cubes of bread and sauté, turning frequently with a spatula, until bread cubes are golden brown. 
  • Season with salt and pepper to taste and stir well. Sprinkle with desired herbs/spices. 
  • Remove from heat spread out croutons and let cool. 
  • Store in an airtight container.






For more information: Click here to visit Will Clower's website.

Will Clower Articles

No comments :