Tuesday, June 9, 2015

Roasted Cauliflower

It's men's health month and cruciferous are a super food for health and may aid in the prevention of various types of cancers.

You’ll Need
  • 1 head cauliflower, cut into, 2-inch pieces
  • ¼ to 1/3 cup olive oil
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • ½ teaspoon cumin (more if you’d like)
  • Chopped parsley for garnish

  • Heat the oven to 425° F.
  • Place the cauliflower florets in a large roasting pan and toss with the olive oil (enough to coat), salt, pepper, and cumin.
  • Roast until cauliflower is tender and lightly browned approximately, 35 to 40 minutes.

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